Carbohydrate Counts

Bristol Elementary, Breakfast Menus, February 5 - February 9

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and school recipes and may vary due to product substitutions and/or recipe variations. If you or your child have a medical condition, please check the manufacturer label before consuming any food at school.
Monday Feb 5 Serving Size Fiber Carbohydrates

Yogurt and Grahams

1 serving

No data available

35 grams

Egg & Cheese on English Muffin

1 each

No data available

27 grams

Cereals, Assorted

1 each

No data available

21 grams

Cheese Stick

1 each

No data available

1 gram

Hard Boiled Egg

1 each

No data available

1 gram

Juice Cups

1 each

No data available

15 grams

Fresh Fruit

1 serving

No data available

39 grams

Milk, 1%

1 cups

No data available

13 grams

Milk, Skim

1 cups

No data available

13 grams

Milk, Fat Free Chocolate

1 cups

No data available

24 grams

Tuesday Feb 6 Serving Size Fiber Carbohydrates

Whole Grain Donut

1 serving

No data available

30 grams

Egg & Cheese on English Muffin

1 each

No data available

27 grams

Cereals, Assorted

1 each

No data available

21 grams

Cheese Stick

1 each

No data available

1 gram

Hard Boiled Egg

1 each

No data available

1 gram

Juice Cups

1 each

No data available

15 grams

Fresh Fruit

1 serving

No data available

39 grams

Milk, 1%

1 cups

No data available

13 grams

Milk, Skim

1 cups

No data available

13 grams

Milk, Fat Free Chocolate

1 cups

No data available

24 grams

Wednesday Feb 7 Serving Size Fiber Carbohydrates

Ultimate Breakfast Round

1 each

No data available

44 grams

Egg & Cheese on English Muffin

1 each

No data available

27 grams

Cereals, Assorted

1 each

No data available

21 grams

Cheese Stick

1 each

No data available

1 gram

Hard Boiled Egg

1 each

No data available

1 gram

Juice Cups

1 each

No data available

15 grams

Fresh Fruit

1 serving

No data available

39 grams

Milk, 1%

1 cups

No data available

13 grams

Milk, Skim

1 cups

No data available

13 grams

Milk, Fat Free Chocolate

1 cups

No data available

24 grams

Thursday Feb 8 Serving Size Fiber Carbohydrates

Fresh Baked Muffin

1 muffin

No data available

46 grams

Egg & Cheese on English Muffin

1 each

No data available

27 grams

Cereals, Assorted

1 each

No data available

21 grams

Cheese Stick

1 each

No data available

1 gram

Hard Boiled Egg

1 each

No data available

1 gram

Juice Cups

1 each

No data available

15 grams

Fresh Fruit

1 serving

No data available

39 grams

Milk, 1%

1 cups

No data available

13 grams

Milk, Skim

1 cups

No data available

13 grams

Milk, Fat Free Chocolate

1 cups

No data available

24 grams

Daily Beverage Options Serving Size Fiber Carbohydrates

Milk, 1%

1 cups

No data available

13 grams

Milk, Skim

1 cups

No data available

13 grams

Milk, Fat Free Chocolate

1 cups

No data available

24 grams